Food and Beverage Operations Manager
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Marriott Hotels Resorts
Saskatoon
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to... |
View salary & More Info |
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19 hours ago
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