Chef jobs in Cambridge, ON

- Education: - Expérience: Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs ChefSous-chef Tasks Estimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and...

- Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years Ranks of chefs Sushi chef Tasks Demonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workers Certificates, licences, memberships, and courses Cook Trade Certification Work conditions and physical...

- Education: - Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work site environment NoisyHot Ranks of chefs Chef de partie Tasks Maintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Job Description Given the nature of Langdon Hall as a unique, luxury boutique property, every team member will serve as an ambassador for the Hotel and be a multi-functional individual who is driven to always exceed guests’ expectations with an attention for detail. Our team members possess strong interpersonal skills and a positive attitude towards their work and their fellow colleagues while...

Overview Join to apply for the Chef role at Metropolitan Pub Company As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the good times flowing. You’ll be joining a fun and inclusive team, where you can grow and strengthen your skills and...

A prestigious hospitality venue in Cambridge, Canada, is seeking a reliable chef de partie to join the kitchen team. The role involves supervising kitchen staff, creating recipes, and ensuring the quality of meals served for events. Candidates must have at least one year of experience, a secondary school graduation certificate, and exceptional cooking techniques. This full-time position requires...

Overview Languages: English Education - Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs - Sushi chef Responsibilities - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs,...

AperçuLanguesAnglaisÉducation- Certificat ou diplômeExpérience1 an à moins de 2 ansSur placeLe travail doit être effectué en personne. Il n’y aucune possibilité de travail à distance.ResponsabilitésTâches- Autoriser et organiser la mise sur pied des principaux services de l'organisation et la création des postes de niveau supérieur- Coordonner le travail des régions, des divisions ou des...

- Bonus AIP Eligible/Bonus AIP Eligible: No - Compensation: CAD 80,000 - CAD 95,000 - yearly Company Description Grow your career with a company that shares your passion! Sodexo has an exciting new opportunity to join Sodexo as our nextExecutive Chef located in Kitchener, ON. At Sodexo, we believe that every role contributes to a better day for those we serve. Our teams drive innovation,...

- Education: - Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work site environment OdoursHot Tasks Maintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesPrepare and cook complete meals and specialty foods for events such as...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Work site environment Hot Work setting RestaurantBar Ranks of chefs Executive chefSous-chef Tasks Demonstrate new cooking techniques and new...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: Education Secondary (high) school graduation certificate Work setting RestaurantUrban areaWilling to relocate Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible...

- Education: - Expérience: Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 to 44 hours per week - Education: - Expérience: Education Secondary (high) school graduation certificate Work site environment OutdoorsWet/dampNoisyOdoursHotCold/refrigeratedNon-smoking Work setting Restaurant Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and...

Job Description Job Description Sous Chef Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine? If you are a highly skilled and motivated individual, we have an immediate opportunity for you to join our team as a Sous Chef. As a Sous Chef at our Food & Beverage establishment, you...

Job Description Job Description We are seeking 3 experienced Chefs to join our team! Specialist in North Indian, South Indian, Chaat Responsibilities: - Oversee day-to-day culinary operations - Coordinate food and kitchenware orders - Check freshness and quality of ingredients - Assist in the development of menu items - Standardize recipes and plate presentations - Work with management to...

Overview Join to apply for the chef de partie role at Langdon Hall Country House Hotel and Spa Languages English Education - Secondary (high) school graduation certificate - or equivalent experience Experience 1 year to less than 2 years Work site On site. Work must be completed at the physical location. There is no option to work remotely. Work site environment - Noisy - Hot Ranks of...

Job Description Given the nature of Langdon Hall as a unique, luxury boutique property, every team member will serve as an ambassador for the Hotel and be a multi-functional individual who is driven to always exceed guests’ expectations with an attention for detail. Our team members possess strong interpersonal skills and a positive attitude towards their work and their fellow colleagues while...

A leading food service company in Kitchener, ON is seeking an Executive Chef to coordinate and direct food program activities. Responsibilities include managing daily operations, menu planning, compliance with food safety standards, and leading a culinary team. The ideal candidate will possess Red Seal certification and have 5-7 years of experience in a culinary leadership role. This position...