Sous Chef| Saint John Trade & Convention Centre - Apply
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Oak View Group
Saint John
Overview The Sous Chef will oversee the direction of the kitchen’s daily activities in accordance with policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible to assist in all kitchen operations; including food cost, labor cost, and facility sanitation in all food production areas. Oversees the preparation of... |
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a day ago
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