Senior Sous Chef - Culinary Leader & Menu Vision
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Canada West Ski Areas Association
North Vancouver
A ski resort company in Metro Vancouver is seeking a skilled Sous Chef responsible for leading culinary operations, managing a team, and ensuring compliance with food safety standards. Ideal candidates have extensive culinary leadership experience along with strong organizational and communication skills. This full-time position offers a competitive salary of $52,000.00 to $65,000.00 annually,... |
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3 minutes ago
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