Private Chef jobs in Markham, ON

Job Details: - Costa Sorrento is Looking for an Executive Sous Chef, with a minimum of 10 years of experience in Traditional southern Italian Cuisine, - preferable with a previous experience in Italy. - Our Restaurant offers amalfi coast cuisine, outdoor catering service, special private tasting dinners and more. - The candidate has to have good knowledge of Butchering meat and fish- Pasta-...

Job Description Job Description Salary: $75,000/year + Performance-Based (Quarterly) Bonus *****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered.***** POSITION SUMMARY:Responsible for all aspects of an efficient, high-quality, and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards. ESSENTIAL...

Job Description Job Description Date: 18 November 2025 We're hiring a part-time private chef. Each cook day is a full service day in the client's home. You'll plan nutrition-led menus, shop for high-quality ingredients, cook, batch where appropriate, and leave the kitchen tidy. You'll coordinate with our nutrition team when needed, and you'll have direct feedback from the client so...

Job Description Job Description Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients? Join the movement to fight against the processed junk-food giants in favour of powerful organic, home-cooked meals - the fuel that made humans into the most successful species on our planet. Become a Biochef at Biospan, where you'll create powerful, bespoke...

Each cook day is a full‑service day in the client’s home. You’ll plan straightforward, nutrition‑led menus, shop for ingredients, cook, batch where useful, and leave the kitchen clean. You’ll coordinate with our nutrition team when needed. Responsibilities - Plan and execute nutrition‑focused menus for the client’s household. - Shop for ingredients, batch meals where appropriate, and maintain a...

A private chef service in Toronto is seeking a part-time chef to provide personalized meal preparation in clients' homes. The role involves planning nutrition-led menus, managing shopping, and keeping the kitchen organized while accommodating various dietary needs. Candidates must have at least 3 years of kitchen experience, preferably as a private chef, and possess strong organizational skills....

A prominent hospitality company in Toronto is seeking a Sous Chef to lead culinary operations for events. The role includes designing seasonal menus, managing kitchen staff, and ensuring high-quality food presentation. Ideal candidates will have 1–2 years of experience in a high-volume kitchen and a passion for culinary excellence. This position offers competitive compensation and opportunities...

2 days ago Be among the first 25 applicantsJoin an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range...

Company Description Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for weddings, corporate events, galas and more, with the exclusive tenant lounge available for weekend cocktail receptions. On weekday evenings, private dining rooms with stunning CN Tower views will be...

Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Cozymeal is searching for Culinary Instructors in Toronto, Canada to lead fun, interactive cooking classes. In over 120 cities...

The Granite Club is looking for a full‑time Executive Pastry Chef who provides vision and leads the Pastry Department within the Club’s culinary operation, delivering exceptional experiences through innovative and high‑quality breads, pastries, and desserts. The role creates, executes, and presents all baked goods and desserts across the Club’s outlets and events, while maintaining the highest...

Company Description Grow your career with a company that shares your passion! Our Corporate Services Division has an exciting new opportunity to join the Sodexo team as our next Chef Manager . Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 67 countries, we serve over 100 million consumers each...

Company Description Malaparte is a spectacular event space on the 6th floor at TIFF Bell Lightbox, in the heart of Toronto’s Entertainment District. The rooftop terrace and outdoor amphitheatre is reminiscent of the roof of Villa Malaparte in Capri where Jean-Luc Godard shot Le Mépris. Sophisticated textures, shimmer and elegance, make it perfect for exclusive private events and star-studded...

Job Description Job Description Company Description Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for weddings, corporate events, galas and more, with the exclusive tenant lounge available for weekend cocktail receptions. On weekday evenings, private dining rooms...

Food & Beverage - Chef de Partie, Commissary (Back of House) page is loaded Food & Beverage - Chef de Partie, Commissary (Back of House) Apply locations Distribution Centre (Vaughan) time type Full time posted on Posted 3 Days Ago job requisition id R0019595 THE TEAM The mission of the Food & Beverage Department is to deliver Everyday Luxury through unique, engaging, and fun food and beverage...

Private Chef in Toronto | 2 Days Per Week (Part-Time) Toronto Date: 18 November 2025 We’re hiring a part-time private chef. Each cook day is a full service day in the client’s home. You’ll plan nutrition‑led menus, shop for high‑quality ingredients, cook, batch where appropriate, and leave the kitchen tidy. You’ll coordinate with our nutrition team when needed, and you’ll have direct feedback...

Sous Chef, Events - Toronto (Sixty - Eight) - Full-time - Compensation: CAD 50,000 - CAD 65,000 - yearly Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for weddings, corporate events, galas and more, with the exclusive tenant lounge available for weekend cocktail...

A private catering service in Toronto is seeking a skilled cook to provide nutrition-focused meal preparation in clients' homes. The role requires planning menus, shopping for ingredients, and maintaining cleanliness in the kitchen. Ideal candidates have at least three years of professional kitchen experience and a keen interest in nutrition and fitness. A valid driving license and chef insurance...

Toronto Date: 18 November 2025 We are looking for a part-time private chef to work 2 days per week. Each cook day is a full service day in the client’s home. You will work on-site at the client’s home in Toronto. The role involves preparing clean, simple, protein-focused meals that support training, busy schedules, and family life. You’ll be cooking for two adults, with a toddler portion...

A private chef service in Toronto is seeking a part-time private chef to work on-site at clients' homes. The role involves preparing clean, protein-focused meals that cater to busy family life, with meals designed for two adults and a toddler. You will utilize organic ingredients and follow specific menus while ensuring a healthy diet for the clients. This position offers flexibility, requiring...