Chef jobs in Coquitlam, BC

AperçuLanguesAnglaisÉducation- Diplôme d'études secondaires ou l'équivalentExpérience3 ans à moins de 5 ansSur placeLe travail doit être effectué en personne. Il n’y aucune possibilité de travail à distance.Catégories de chef- Chef cuisinier spécialisé en préparation de sushiResponsabilitésTâches- Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines-...

Job Description Job Description This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. Our sushi chefs are a key component to our success, they are...

Overview Languages English Education - Secondary (high) school graduation certificate - or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment - Odours - Hot - Cold/refrigerated - Non-smoking Work setting - Restaurant - Remote location - Catering firm - Hotel,...

AperçuLanguesAnglaisÉducation- Diplôme d'études secondaires ou l'équivalent- ou expérience équivalenteExpérience3 ans à moins de 5 ansSur placeLe travail doit être effectué en personne. Il n’y aucune possibilité de travail à distance.Environnement de milieu de travail- Des odeurs- Chaud- Froid/réfrigéré- Non-fumeursMilieu de travail- Restaurant- Endroit éloigné- Traiteur- Hôtel, motel, centre de...

Job Title: Demi Chef de Partie (Asian Cuisine) - Great Canadian Casino Vancouver Company: Great Canadian Entertainment Job Description: Under the direction of the Executive Sous Chef, the Demi Chef is responsible for the execution of menu item production, maintaining all company standards, and adhering to safety and hygiene policies. The role motivates and leads by example to create a safe and...

- Education: - Expérience: Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food itemsSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook meals or specialty foodsRequisition food and kitchen...

Are you a compassionate Chef looking for a fulfilling career? We are looking for a temporary full-time Chef to join our The Madison Care Centre Team! At The Madison Care Centre, we pride ourselves on quality, respect, and partnership. Here, you’ll care for seniors in a vibrant, positive environment that celebrates diversity and supports personal and professional growth. We have an awesome work...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.’s Most Loved...

A leading casino and entertainment company in Metro Vancouver is seeking a Demi Chef to prepare a variety of cuisines in line with safety and hygiene standards. In this role, you will work closely with the Executive Sous Chef and support a learning environment for all team members. The ideal candidate will have experience in an Asian kitchen, possess strong communication skills, and be able to...

A leading culinary platform is offering exciting Private Chef opportunities in Coquitlam. Join a vibrant community where you can grow your culinary business with flexible scheduling and strong marketing support. Whether you are a seasoned chef or just starting out, this role allows you to create unique dining experiences while controlling your income potential. Enjoy full support in managing...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.’s Most Loved...

A regional government authority in Metro Vancouver is seeking a Head Chef to manage kitchen operations, including estimating costs, planning menus, and supervising staff. The ideal candidate will have at least 5 years of experience with an emphasis on Korean cuisine. Responsibilities also include creating recipes, ensuring food quality standards, and training staff. The position is on-site with a...

Position Summary Under the direct supervision of the Sous Chef, Gordon Ramsay Burger, this position is responsible for the execution of menu item production, maintaining all company and brand standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and...

Position Summary Canada’s first Gordon Ramsay Burger is currently on the lookout for our next Sous Chef. Be a part of Chef Ramsay’s signature burger concept that marries culinary finesse with comfort food nostalgia- the perfect recipe for an immersive dining experience. Our Sous Chef will be responsible for the supervision of the Culinary team to create gourmet burgers, scratch-made sauces,...

Position Summary Under the direct supervision of the Sous Chef, or Executive Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and...

Position Summary Under the direct supervision of the Sous Chef, Gordon Ramsay Burger, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and...

Position Summary Under the direction of the Executive Sous Chef, our Demi Chef is responsible for the execution of menu item production, maintaining all company standards, through adherence to all safety, hygiene policies and procedures. Motivates and leads by example and supports Great Canadian's learning environment while establishing a safe and welcoming work environment for all team...

Position Summary Under the direct supervision of the Executive Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures,...

A leading gaming and entertainment company in Coquitlam is seeking a full-time culinary professional under the supervision of the Executive Sous Chef. The successful candidate will be responsible for preparing and presenting menu items while adhering to safety and hygiene standards. The role requires a minimum of 2 years of culinary experience and the ability to work flexible hours. This position...

JOB DESCRIPTION Under the direct supervision of the Executive Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures,...