Chef jobs in London, ON

La Minerve, QC Région des Laurentides Vous souhaitez avoir un horaire stable de quatre (4) jours de travail suivis de trois (3) jours de congé, ainsi qu’une fin de semaine libre sur deux? Vous désirez évoluer dans une cuisine neuve, équipée selon les standards actuels? Nous avons peut-être le poste pour vous! À noter que l’entrée en fonction est prévue le 1er juin 2026. Résidence La Minerve...

Overview Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Work site and setting - Work site environment: Noisy, Hot, Non-smoking - Work setting: Restaurant Rank and...

OverviewLanguagesEnglishEducation- Secondary (high) school graduation certificate Experience2 years to less than 3 years On siteWork must be completed at the physical location. There is no option to work remotely.Work setting- Restaurant Ranks of chefs- Chef ResponsibilitiesTasks- Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook...

Join to apply for the Sous Chef role at Earls Kitchen + Bar 2 weeks ago Be among the first 25 applicants Join to apply for the Sous Chef role at Earls Kitchen + Bar Get AI-powered advice on this job and more exclusive features. We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a...

- Work Term: Permanent - Work Language: English - Hours: 35 to 44 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 3 years to less than 5 years Work setting RestaurantUrban areaBarGolf course Tasks Estimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs,...

- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience Ranks of chefs Sushi chef Tasks Maintain records of food costs, consumption, sales and inventoryCreate new recipesPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 44 hours per week - Education: - Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Work site environment NoisyHotNon-smoking Work setting Restaurant Ranks of chefs Sous-chef Tasks Estimate amount and costs of supplies and food...

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: Education College/CEGEP Work setting Restaurant Ranks of chefs Chef Tasks Estimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking...

- Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 44 hours per week - Education: - Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Work site environment OdoursHotNon-smoking Work setting Restaurant Ranks of chefs Chef de partie Tasks Instruct cooks in...

CANULC Superviseur de détail, services et impression En tant que membre de l’équipe de gestion, le chef d’équipe apporte son soutien au gérant et à l’assistant-gérant du magasin en supervisant les opérations quotidiennes. Tâches quotidiennes (sans s’y limiter) - Diriger et superviser les associés en leur offrant conseils et soutien. - Responsable de la présentation en magasin, du remplissage...

Join to apply for the Little Burgundy Chef D'Equipe role at Little Burgundy Shoes 2 years ago Be among the first 25 applicants Join to apply for the Little Burgundy Chef D'Equipe role at Little Burgundy Shoes PRÉSENTATION DE L’ENTREPRISE Little Burgundy a été fondée en 2008 dans le quartier du même nom à Montréal, au Québec. Little Burgundy est un détaillant de chaussures de marques avec son...

As a family-based company for over 100 years, we are committed to creating and maintaining successful teams. We recognize the invaluable contributions of our team members and prioritize their development, health and well-being. For generations, we’ve been in the business of building communities for people to live, work and play. RiverBend Golf Community is owned and operated by Sifton Properties...

London, Ontario Food and Beverage Match Eatery & Public House Full-Time (Regular) As Chef de Partie you get to oversee your own section of the kitchen ? where you create a world of flavour. We want you to bring your creativity, your tastes, your soul to the plate and help build food that you ? and we ? can be proud to serve. Get the chance to nourish and grow your career in a major national...

About the Club Our distinguished private country club is recognized for its commitment to excellence in hospitality. We operate a year-round, premium food and beverage program that includes full-service dining and exclusive private functions for our members. Our culinary division is dedicated to superior quality, and we are seeking an experienced Kitchen Manager to uphold our high standards and...

Job Description Kitchen Manager – Premier Private Country Club About the Club: Our distinguished private country club is recognized for its commitment to excellence in hospitality. We operate a year-round, premium food and beverage program that includes full-service dining and exclusive private functions for our members. Our culinary division is dedicated to superior quality, and we are...

A major national company in London, Ontario is seeking a Chef de Partie to oversee their kitchen section. The role includes preparing dishes, supervising staff, and ensuring food quality and safety. Candidates should have at least two years of culinary experience and relevant certifications. This position offers a competitive salary and a full benefits package, along with a supportive work...

A governmental organization in London, Ontario is seeking an experienced Sous-chef to supervise kitchen staff and prepare a variety of cuisines. The role requires strong leadership and communication skills, as well as the ability to work in a fast-paced environment. Candidates must have a college certificate and a Safe Food Handling certificate. This position is on-site with no remote working...

- Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years Work setting Restaurant Ranks of chefs Chef Tasks Create new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a...

A local restaurant in London, Ontario, is looking for an experienced chef to create and prepare high-quality Korean cuisine. The role involves developing new recipes, supervising kitchen staff, and ensuring food quality standards are met for regular and special events. Candidates should demonstrate creativity and strong leadership skills, with a solid background in culinary techniques. The ideal...