Executive Chef jobs in Manitoba

A renowned culinary service provider seeks an experienced Executive Chef for the National Bank Open Tennis Tournament in Montreal, Canada. This full-time position primarily allows remote work, with on-site presence required during event dates. You will oversee menu development, kitchen operations, and lead a diverse culinary team to deliver exceptional guest experiences. A competitive salary...

A prestigious lodge in Jasper National Park is looking for an Executive Sous Chef to manage food operations. This full-time position offers on-site living, surrounding stunning glacier views. Responsibilities include supervising kitchen staff, ensuring compliance with health standards, and managing food quality. The ideal candidate will have strong culinary leadership skills and a Red Seal...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees. You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and...

A major sports event organizer is seeking an experienced Executive Chef to lead culinary operations for the National Bank Open Tennis Tournament in Montreal, Canada. This role requires innovative menu development, kitchen management, and vendor coordination to create exceptional culinary experiences for diverse clientele. Candidates should possess strong leadership skills, bilingual proficiency...

Overview We are looking for a talented Sous Chef to manage kitchen operations at Canad Inns Destination Centre. In this role, you will manage kitchen operations for daily preparation, buffets, and banquets. You will assist the Executive Chef and occasionally fill in as needed. Responsibilities include supervising culinary staff, ensuring all employees meet standards, managing food and labor...

2 weeks ago Be among the first 25 applicants We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Sous Chef, you will: - Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and...

Responsibilities - Working with the Chef, some of your responsibilities will include: - Executing menu items according to company specifications in both prep and line areas - Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality control - Managing sales and profit budgets -...

A leading hospitality provider in Winnipeg is seeking a talented Sous Chef to manage kitchen operations. This role involves overseeing daily preparation, buffets, and banquets while assisting the Executive Chef. Candidates should have at least two years of experience in a kitchen environment and possess strong leadership and organizational skills. This position requires flexible scheduling and...

- Compensation: CAD 24 - CAD 28 - hourly Company Description Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion! Contributing to The Well-Being and Quality of Our Consumers The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in...

- Education: - Expérience: Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs Executive chefSushi chefHead chefChef Tasks Maintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in...

"Why work for Accor?" We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. By joining Accor, every chapter of your story is...

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life...

French Version Présentation du poste Assurer la prestation de services de gestion des données de bout en bout pour des projets à service unique ou multiple avec un minimum d’encadrement, en veillant à ce que les produits soient de qualité, dans le respect des délais et du budget, à la satisfaction du client. Apporter une expertise complète en matière de gestion des données à l’équipe de gestion...

Sous Chef Compensation: $80,000 Location: Winnipeg, Manitoba Our client is a modern, upscale casual dining restaurant known for its globally inspired cuisine and stylish atmosphere. It offers a diverse menu that features fresh, quality ingredients and a welcoming, vibrant setting for guests to enjoy. Responsibilities: Ensure perfectly executed kitchen operations through training, mentoring,...

Status: Regular Full-time, Term Term: Up to 6 Months In your role as Sous Chef WLSC, Corporate with The North West Company (NWC), you will manage the WLSC Cafeteria activity according to established processes and based on projected and unforeseen needs. Deliver the right selection of food offerings to maintain and increase sales. Support and develop direct reports. Joining NWC gives you the...

Company Description: "Why work for Accor?" We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter...

Sous Chef We are currently recruiting for a Sous Chef to take its food and beverage operation to the next level! The Sous Chef is called upon to support the Executive Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. They must be able to think on their feet, make sound snap decisions and come up with...

A global foodservice company is seeking an Executive Chef. Responsibilities include ensuring flawless catering execution, developing client relationships, and overseeing staff. The ideal candidate has at least five years of chef experience, three in leadership, and is passionate about quality and customer service. This role is based in Winnipeg, Canada and offers a salary range of $66,500 to...

Company Description: Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion! Contributing to The Well-Being and Quality of Our Consumers The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees...

French Version Aperçu du poste Gérer de manière autonome la réalisation de bout en bout des services de gestion des données pour des projets à service unique ou multiple, en veillant à ce que les produits livrés soient de qualité, dans le respect des délais et du budget, et à la satisfaction du client. Fournir une expertise complète en matière de gestion des données à l’équipe de gestion des...