Pastry Chef jobs in Ottawa, ON

Number of hours per week : between 10 and 24 Shift : Day, Evening Availability : Anytime We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our...

Overview Languages English or French Education - No degree, certificate or diploma Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Bakery Ranks of chefs - Pastry chef Responsibilities Supervision - 1 to 2 people Credentials Certificates, licences, memberships, and courses - Safe...

Employer Industry: Heli-Skiing and Heli-Hiking Company Why Consider this Job Opportunity: - Competitive daily rate of pay - Opportunities to heli-ski - Medical and dental benefit eligibility after 160 days worked - Group Savings Plan eligibility after 160 days worked - Food and accommodation provided while on work shifts - Unique opportunity to work in a remote setting and be surrounded by...

An established industry player seeks a skilled Pastry Sous Chef to lead a dynamic pastry team. In this exciting role, you will oversee the production of a variety of authentic Italian pastries, ensuring quality and creativity in every item. You will play a key role in managing a passionate team, fostering a collaborative environment, and maintaining high standards of excellence. With a flexible...

A local bakery in Ottawa is seeking a Pastry Chef with 3 to 5 years of experience. The ideal candidate should have a WHMIS certificate and be authorized to work in Canada. Flexibility, organization, reliability, and being a team player are essential qualities. The work environment is fast-paced, requiring standing for extended periods. Candidates should be comfortable supervising a small team and...

Overview Responsibilities Under the direction of the Pastry Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation. - Assists the Pastry Sous Chef and Cook in quality and portion control of product. - Must be flexible and able to work all kitchen areas. - Promotes positive customer relations; handles...

Job Duties - Plan and direct food preparation and cooking activities of several restaurants in an establishment, restaurant chains, hospitals or other establishments with food services. - Consult with clients regarding weddings, banquets and specialty functions. - Plan menus and ensure food meets quality standards. - Estimate food requirements and may estimate food and labour costs. - Supervise...

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie – Sushi Specialist. What is in it for you: - Wonderful company culture - our colleagues are at the heart of all that we do - Food & Beverage discount of 50% in our restaurants - Employee benefit...

Company Description WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with...

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie – Sushi Specialist. What Is In It For You - Wonderful company culture - our colleagues are at the heart of all that we do - Food & Beverage discount of 50% in our restaurants - Employee benefit card...

Number of hours per week : between 10 and 24Shift : Day, EveningAvailability : AnytimeWe offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our...

An established industry player is seeking a dedicated Pastry Chef to join its culinary team. This role involves creating exquisite pastries and ensuring high standards of quality and presentation. The ideal candidate will have a passion for baking and a commitment to delighting guests with their creations. In a dynamic environment, you will work closely with the Pastry Sous Chef, maintaining...

Company Description Located in the heart of Canada’s capital next door to the Parliament Buildings, the landmark Fairmont Château Laurier hotel in Ottawa is looking to fill the role of Chef de Partie – Sushi Specialist. What Is In It For You - Wonderful company culture – our colleagues are at the heart of all that we do - Food & Beverage discount of 50% in our restaurants - Employee benefit...

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian, local and homemade products - LEARN through...

A government institution in Canada is seeking a Pastry Chef with 3 to less than 5 years of experience in a fast-paced bakery environment. The role involves supervising 1 to 2 people and requires Safe Food Handling and WHMIS certificates. Working on-site in Ottawa is mandatory, with no remote options. The position offers various benefits, including learning opportunities and team building...

A Heli-Skiing and Heli-Hiking Company in Canada is seeking a skilled culinary professional to oversee food preparation and menu planning. This unique remote opportunity offers competitive pay, food and accommodation during shifts, and eligibility for medical benefits after 160 days. Candidates should have a culinary diploma, significant experience, and a background in luxury dining. Join us in an...

Company Description: Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie – Sushi Specialist. What is in it for you: - Wonderful company culture - our colleagues are at the heart of all that we do - Food & Beverage discount of 50% in our restaurants - Employee benefit...

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian, local and homemade products - LEARN through...

Overview Languages: English Education - No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant - Restaurant and food service - Food service establishment Ranks of chefs - Chef - Sous-chef - Chef de partie - Sauce chef - Pastry chef - Garde-manger...

An established industry player in the culinary scene seeks a passionate Chef de Cuisine to lead the kitchen team in crafting authentic Italian dishes. This role involves managing food production, overseeing staff, and maintaining high-quality standards in guest experience. Join a vibrant team dedicated to excellence and creativity in a dynamic environment, where your culinary skills will shine....